Cooking for Baby: Natural and Wholesome Recipes

Cooking for baby: natural and wholesome recipes

Everyone wants to feed their babies nourishing and wholesome food.  Yet it's difficult to know how and when to start offering solids.  Many of us lack the confidence to make our own baby food but as a mother of four and grandmother of eight, Darina Allen is happy to pass on the tips and advice gleaned over years of feeding children and grandchilden totally without packets, cans or jars!

This invaluable half-day course covers everything – choosing the ingredients, recipes, preparation tips, menus, storage, health and nutrition – the lot.  Not only will it save you a small fortune but also it will be infinitely better for your baby.

You’ll soon discover that making your own, nourishing baby food is quick, easy and surprisingly good fun. Also, by giving your baby lots of variety you’ll ensure that as they grow up they don’t become fussy eaters.

Coffee and Homemade Biscuits on arrival, students will have a taste of each of the dishes at the end of the demonstration.

Accommodation:

Unfortunately Accommodation is not available at the cookery School during this course, but there is plenty of local accommodation.