Course List

Course NameFrom DateDurationTotal FeePlaces
Afternoon Tea & CakesWed 25th May 20160.5 Day
€145
Waiting List
Flavours of Burma MyanmarFri 27th May 20160.5 Day
€105
Places Available
Fermented Foods for a Healthier lifeWed 1st June 20160.5 Day
€145
Waiting List
Pizza, Calzone, Panzerotti, Piadina.....Fri 3rd June 20160.5 Day
€145
Waiting List
Tacos, Tostados and QuesadillasFri 10th June 20160.5 Day
€105
Places Available
Home Butchery, Charcuterie and Sausage Making with Philip DennhardtSat 11th June 20161.0 Day
€185
Places Available
Garden Workshop: Designing a Herb Garden with Susan TurnerMon 13th June 20160.5 Day
€95
Places Available
Start your own Cafe BusinessTue 14th June 201615.0 Day
€2995
Places Available
Dynamic Vegetarian Cooking Wed 15th June 20160.5 Day
€145
Waiting List
'No Dig for Healthy Abundance and Less Weeds' with Charles DowdingSat 18th June 20161.0 Day
€150
Places Available
Garden Photography with Ben RussellMon 20th June 20161.0 Day
€150
Places Available
Canapes, Finger Food and Tasty BitesWed 22nd June 20160.5 Day
€145
Waiting List
Just Cook ItFri 24th June 20160.5 Day
€175
Places Available
Organic Horticulture: Successional Sowing and Summer HarvestingMon 27th June 20161.0 Day
€150
Places Available
Discovering TapasWed 29th June 20160.5 Day
€145
Places Available
10 Great Brunch Recipes Part. 2Fri 1st July 20160.5 Day
€105
Places Available
Food Photography with Shantanu StarickSat 2nd July 20161.0 Day
€175
Places Available
Sushi made SimpleWed 6th July 20160.5 Day
€145
Places Available
Garden Workshop: Designing a Herbaceous Border with Susan Turner Part Mon 11th July 20160.5 Day
€95
Places Available
A Taste of IstanbulTue 19th July 20162.5 Day
€625
Places Available
Vegetables Centre StageThu 21st July 20161.5 Day
€345
Places Available
Great Food, QuickMon 25th July 20162.5 Day
€625
Places Available
Coast with Rachel Allen and Ivan WhelanWed 27th July 20162.5 Day
€635
Places Available
Intensive Introductory Course Variation 5Mon 1st August 20165.0 Day
€955
Places Available
Intensive Introductory Course Variation 6Mon 8th August 20165.0 Day
€955
Places Available
Kids in the Kitchen Part 1Mon 8th August 20160.5 Day
€95
Places Available
Garden Photography with Ben RussellMon 8th August 20161.0 Day
€150
Places Available
How to Cook Well with Rory O'Connell Part 1Mon 15th August 20162.5 Day
€625
Places Available
Kids in the Kitchen Part 2Mon 15th August 20160.5 Day
€95
Places Available
Organic Horticulture: Autumn Harvest and Winter CropsMon 15th August 20161.0 Day
€150
Places Available
Simply Delicious Food for Family & Friends Part 4Wed 17th August 20162.5 Day
€625
Places Available
A Week at Ballymaloe Cookery School, Organic Farm & GardensMon 29th August 20165.0 Day
€1450
Places Available
One Week Intermediate CourseMon 29th August 20165.0 Day
€955
Places Available
Entertaining with Darina Allen and Rory O'ConnellMon 5th September 20162.5 Day
€645
Places Available
2 1/2 days in MexicoWed 7th September 20162.5 Day
€625
Places Available
Fast and Fabulous Easy Meals with Rachel AllenMon 12th September 20162.5 Day
€625
Places Available
Feel Good Food Lets Cook with Debbie ShawThu 15th September 20161.5 Day
€345
Places Available
Food Trucks: Irish StyleFri 16th September 20161.0 Day
€255
Places Available
12 Week Certificate Course September 2016Mon 19th September 201612 Weeks
€11395
Waiting List
Homemade Butter, Yoghurt and Several CheesesWed 28th September 20160.5 Day
€145
Waiting List
Autumn Foraging with Darina AllenFri 30th September 20161.0 Day
€195
Places Available
Hands-on Lamb Butchery with Philip DennhardtFri 30th September 20160.5 Day
€255
Places Available
Autumn Foraging with Darina AllenSat 1st October 20161.0 Day
€195
Places Available
Gluten Free CookingSat 8th October 20160.5 Day
€145
Places Available
Sunday Roasts Fri 14th October 20160.5 Day
€105
Places Available
Get Blogging with Lucy PearceSat 15th October 20160.5 Day
€75
Places Available
Irresistible BreakfastsMon 17th October 20160.5 Day
€145
Places Available
Fermented Foods for a Healthier lifeWed 19th October 20160.5 Day
€145
Places Available
'Saturday Pizza' Masterclass with Philip DennhardtFri 21st October 20160.5 Day
€105
Places Available
One Pot WondersSat 22nd October 20161.0 Day
€255
Places Available
Afternoon Tea & CakesWed 26th October 20160.5 Day
€145
Waiting List
Pizza, Calzone, Panzerotti, Piadina.....Fri 28th October 20160.5 Day
€145
Places Available
10 Great Brunch Recipes Pt. 3Fri 4th November 20160.5 Day
€105
Places Available
Guest Chef Maunika Gowardhan - Regional Indian CurriesSat 5th November 20161.0 Day
€255
Places Available
Dynamic Vegetarian Cooking Wed 9th November 20160.5 Day
€145
Waiting List
Canapes, Finger Food and Tasty BitesWed 16th November 20160.5 Day
€145
Places Available
Home Butchery, Charcuterie and Sausage Making with Philip DennhardtSat 19th November 20161.0 Day
€185
Places Available
Discovering TapasWed 23rd November 20160.5 Day
€145
Places Available
Decorating Celebration CakesSat 26th November 20160.5 Day
€105
Places Available
Sushi made SimpleWed 30th November 20160.5 Day
€145
Places Available
Christmas Cooking Part 1Mon 12th December 20161.0 Day
€275
Places Available
Festive Entertaining with Rachel Allen Part 2Tue 13th December 20162.5 Day
€625
Places Available
Hands-on Christmas PartyThu 15th December 20160.5 Day
€175
Places Available
Hands-on Christmas PartyFri 16th December 20160.5 Day
€175
Places Available
2017
12 Week Certificate Course January 2017Mon 9th January 201712 Weeks
€11395
Places Available
12 Week Certificate Course April 2017Mon 24th April 201712 Weeks
€11395
Places Available