Date: Tue 15th Dec to Thu 17th Dec
Start Time: 9:30 am
End Time Last Day (Approx) : 2:00 pm
Price: €715
Demonstrations: 3
Hands on Sessions: 2


Entertaining can be stressful but less so when you have a few tips and tricks up your sleeve.

Come and join us for a couple of days of fun with Rachel Allen while cooking and learning how to add that festive flare to delicious platters of food that will truly impress your guests.

During this course you will learn how to prepare a feast for your friends including canapes, delicious savoury bites to nibble with drinks, starters, main course, puddings and some little petit four sweet treats to round off the meal. 

We have chosen a range of dishes and we will share tips and tricks. Learn what can be prepared ahead so you will feel relaxed when your guests arrive so you will have more time to be sipping tipples with your pals and enjoying their company, fluster free.

A great present to gift that someone in your life who loves to cook and have fun while doing so……… and our gift vouchers last indefinitely.

Please note gallery is a selection of images but may not represent actual dishes featured on the course.
Terms and Conditions

All bookings for a course or event at Ballymaloe Cookery School are subject to our standard Terms and Conditions.