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Details

Date: Sat 26th Oct
Start Time: 9:30 am
End Time (Approx): 1:00 pm
Price: €60
Demonstrations: 0
Hands on Sessions: 1
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During this fun morning the children will learn how to make their own pizza dough and sauce and will cook their own delicious pizzas in our woodburning oven. We will spend time out on the farm gathering eggs, feeding pigs and picking vegetables and herbs to use in our pizzas and learning about life on an organic farm.

 
Please note gallery is a selection of images but may not represent actual dishes featured on the course.
Terms and Conditions

All bookings for a course or event at Ballymaloe Cookery School are subject to our standard Terms and Conditions.