Pam's Whisked Up Sponge with Raspberries & Cream
Lemon Curd Swiss Roll, Crystallised Primroses
Dulche de Leche Chocolate Brownies
Marmalade Frangipane Tart
Cherry, Pistachio and Coconut Cake
Terms and Conditions
All bookings for a course or event at Ballymaloe Cookery School are subject to our standard Terms and Conditions.