Afternoon Cookery Classes begin at 2PM, however please try to be at cookery school for 1:45PM. Guests will get a copy of all recipes and tastings of all dishes at the end of the demonstration
Below is details of the menu for this day.
White Yeast Bread
Wholemeal Loaf with Oats and Seeds
White Soda Bread and Scones
Crab and Coriander Tart with Chunky Tomato Salsa
Double Chocolate Mousse Cake
Charlotte's Swedish Seed Crackers
Choux Pastry - Profiteroles
Orange Caramel Choux Puffs
Please note gallery is a selection of images but may not represent actual dishes featured on the course.