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Afternoon Cookery Classes begin at 2PM, however please try to be at cookery school for 1:45PM. Guests will get a copy of all recipes and tastings of all dishes at the end of the demonstration. Please note you will be joining our main student body for this demonstration.
Below is details of the menu for this day.



Great Food Quick

Mussels with Dill Mayonnaise

Zucchini, Marjoram, Basil or Mint Frittata

Roman Chicken and Chips

Spicy Fried Prawns or Shrimp with Green Chutney 

Mini Tortillas with Aioli

Halloumi with Lemon Zest, Honey and Oregano

Roth Bar and Grill Roasted Squash & Pearled Spelt Salad 

Green Salad with Verjuice Dressing

Bitter Chocolate Pots with Raisins in Pedro Ximenez and Crème Fraîche

Please note gallery is a selection of images but may not represent actual dishes featured on the course.
Terms and Conditions

All bookings for a course or event at Ballymaloe Cookery School are subject to our standard Terms and Conditions.